Aunt Chuckie's Meatballs
Ingredients:
Meatballs
3 pounds ground beef
1 cup breadcrumbs
1 1/2 teaspoon salt
1/2 teaspoon pepper
2 eggs
Sauce
1 stick butter
1 1/2 cups brown sugar
2 tsps gralic powder
2 cups catsup
2 tsp. celery seed
2/3 cup lemon juice
1/3 cup mustard
1/3 cup Worcesture sauce
INSTRUCTIONS
Meatbakks
Meatballs
3 pounds ground beef
1 cup breadcrumbs
1 1/2 teaspoon salt
1/2 teaspoon pepper
2 eggs
Sauce
1 stick butter
1 1/2 cups brown sugar
2 tsps gralic powder
2 cups catsup
2 tsp. celery seed
2/3 cup lemon juice
1/3 cup mustard
1/3 cup Worcesture sauce
INSTRUCTIONS
Meatbakks
- Mix together well
- SHpae into ~ 100 meatballs
- place on baking oan
- Bake at 350 degrees for 30 miutes
- When done, remove meatballs and place into crock pot
- Cook sugar, garlic, butter, together until butter melts
- Add all other ingredients - mixing well
- Simmer covered 20 minutes - covered
- Pour over meatballs in crock poyt and simmer until ready tobe srerved