Green Bean Casserole
Ingredients:
3/4 cup whole milk
1/8 tsp. pepper
10-3/4 oz. can cream of mushroom
two 14.5 oz. cans of French cut green beans
1-1/3 cups french fried onions.
Drain the green beans. Pour all the ingredients except for 2/3 cup onions into a 1-1/2 quart casserole
Mix together
Bake at 350°F for 30 minutes
After 30 minutes, top with the reserved onions. Bake for an additional five minutes
3/4 cup whole milk
1/8 tsp. pepper
10-3/4 oz. can cream of mushroom
two 14.5 oz. cans of French cut green beans
1-1/3 cups french fried onions.
Drain the green beans. Pour all the ingredients except for 2/3 cup onions into a 1-1/2 quart casserole
Mix together
Bake at 350°F for 30 minutes
After 30 minutes, top with the reserved onions. Bake for an additional five minutes